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Vermicelli

The perfect way to finish off your chocolate cakes! Add some colour or keep it simple- either way the sprinkles are fun and delicious!!

Assorted Vermicelli 50g

Assorted Vermicelli 50g

1.25

Quantity:

Assorted Vermicelli 50g

Sugar, Maize Starch, Non-hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin; colours E162, E141, E160b; glazing agent, gum arabic

May contain traces of nut.

Dark Chocolate Vermicelli 50g

Dark Chocolate Vermicelli 50g

1.25

Quantity:

Crunchy dark chocolate flavoured vermicelli or sugar strands- great for adding flavour and texture to chocolate cakes, brownies, muffins etc.

Ingredients: sugar, vegetable fat, starch, fat reduced cocoa powder, black carob powder, emulsifier: soya lecithin, glazing agents: gum arabic, shellac.
May contain traces of nut.

Milk Chocolate Vermicelli 50g

Milk Chocolate Vermicelli 50g

1.25

Quantity:

Crunchy vermicelli flavoured with milk chocolate- great for cupcakes, rice krispie cakes, desserts and ice cream!

Ingredients: sugar, vegetable fat, starch, fat reduced cocoa powder, emulsifier: soya lecithin, glazing agents: gum arabic, shellac.
May contain traces of nut.

Light Blue Vermicelli/Sugar Strands 50g

Light Blue Vermicelli/Sugar Strands 50g

1.25

Quantity:

This vermicelli is a light powder blue colour- supplied in a 50g bag there's plenty to sprinkle and it makes decorating cupcakes easy!

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E132
May contain traces of nut.

Vermicelli- Pink Sugar Strands 50g

Vermicelli- Pink Sugar Strands 50g

1.25

Quantity:

50g of fine sugar strands coloured a bright pink- perfect for highlights or coverage of a large area. Also great on ice cream!

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E129
May contain traces of nut.

Vermicelli- Pink & White Blend 50g

Vermicelli- Pink & White Blend 50g

1.25

Quantity:

50g bag of light pink and white sugar strands or Vermicelli. Yummy!

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, emulsifier: soya lecithin, glazing agent: gum arabic, shellac, colour: beetroot red.
May contain traces of nut.

Lilac Coloured Vermicelli or Sugar Strands 50g

Lilac Coloured Vermicelli or Sugar Strands 50g

1.25

Quantity:

50g bag of light lilac coloured sugar vermicelli. The various colours of Vermicelli can be blended to make a rainbow mix, or simply use on its own for a single coloured decoration. This lilac is perfect on chocolate or vanilla buttercream!

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E122, E124, E151
May contain traces of nut.

Red Sugar Vermicelli 50g

Red Sugar Vermicelli 50g

1.25

Quantity:

Red sugar strands or Vermicelli for cakes and desserts. The colour is a lightish mid red.

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E129
May contain traces of nut.

Lemon Yellow Vermicelli 50g

Lemon Yellow Vermicelli 50g

1.25

Quantity:

Bright lemon (or neon) yellow vermicelli for that full-on dazzle effect!

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E104
May contain traces of nut.

Vermicelli- Lime Green 50g

Vermicelli- Lime Green 50g

1.25

Quantity:

Vibrant lime or neon green sugar strands, great for Halloween! 50g bag.

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac, colour: E104, E132
May contain traces of nut.

Orange Vermicelli or Sugar Strands 50g

Orange Vermicelli or Sugar Strands 50g

1.25

Quantity:

Vermicelli is a great cheap way to decorate a cake- excellent coverage and value plus they taste sweet and crunchy! Vermicelli is also perfect for Ice Cream and other desserts.

Ingredients: sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, colour E110, glazing agents: Gum Arabic, Shellac

Multicoloured Sugar Strands- 50g

Multicoloured Sugar Strands- 50g

1.25

Quantity:

Little sticks of sugar icing in pink, yellow, white, blue, green and orange colours. Great for covering fairy cakes, especially on a buttercream icing. Also useful for desserts- trifles, sundaes, meringues, etc!

Ingredients: sugar, glucose syrup, vegetable fat, cocoa powder, colours: E100, E120, E131, E132, E160a, beetroot

White Vermicelli 50g

White Vermicelli 50g

1.25

Quantity:

Crunchy white vermicelli great for cupcakes, rice krispie cakes, desserts and ice cream!

sugar, maize starch, non hydrogenated vegetable fat, water, emulsifier: rapeseed lecithin, glazing agent: gum arabic, shellac
May contain traces of nut.